This steamed eggs with milk dessert is very popular in Hong Kong, and also my childhood dessert that I grew up with. The egg custard texture is so smooth as silk. Armed with this recipe, you can make your own at home at a very high success rate. Egg Pudding Recipe, Christine's Recipe, Pudding Recipes, Snack Recipes, Dessert Recipes, Cooking Recipes, No Egg Desserts, Custard Desserts, Asian Desserts